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The main element of NEM is fish meat; kind of fish depends on the fish availability and one's interest. The other ingredients are toasted rice, ginger, star gooseberry leaves, banana leaves, chilies, sugar, salt and seasoning.
The fish meat is shredded or crushed, and mixed with toasted rice, ginger, sugar, salt and seasoning. Hashed fish meat is rolled into small ones with chili slice and star gooseberry leaves. At last, they are wrapped in banana leaves and tied with wire. One day later, NEM is ready for eating.
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